Catering
Please contact ÃÛÌÇÖ±²¥ Events Planning and Catering at 303-492-8833 or via our  for more information on our current menu offerings.Â
Please note that orders for a staffed event from the catering menu are due 10 full business days before your event, and orders from the express drop-off menu are due five full business days before your event. Upcoming university closure dates associated with university holidays may impact catering service requests and deadlines.
Please be sure to review our policies regarding planning your event, payment methods, deadlines and cancelations.Â